Kota Psiti
Roast chicken and potatoes. Servings: 5 Credits: Eat Greek Tonight

Kota Psiti Ingredients
Order	Quantity		Ingredient	Alternative	Notes
	1590	g	Chicken
	2	Whole	Lemons		Squeezed
	15	mL	Mustard
	250	mL	Oil ( Olive )
	1	Pinch	Pepper		To taste
	910	g	Potatoes		Small potatoes
	2-3	Pinch	Salt		To taste
	1	Pinch	Thyme		to taste

Kota Psiti Ingredients
Order	Quantity		Ingredient	Alternative	Notes
	3 1/2	lb	Chicken
	2	Whole	Lemons		Squeezed
	1	Tablespoon	Mustard
	1	Cup	Oil ( Olive )
	1	Pinch	Pepper		To taste
	2	lb	Potatoes		Small potatoes
	2-3	Pinch	Salt		To taste
	1	Pinch	Thyme		to taste

Kota Psiti Directions "Rub" the chicken with the salt & pepper, lemon and mustard. Place it in a deep pan with the potatoes, thyme, lemon juice, olive oil, salt & pepper. Cover the potatoes with water. Bake in medium oven for 1 1/2 hours.