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Cinnamon Cake
Vegetarian Recipe Recipe Contains Dairy Products

Servings: 6

Credits: Eat Greek Tonight

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Cinnamon Cake Ingredients
Order Quantity Ingredient Alternative Notes
3 Teaspoon Baking Powder    
2 Teaspoon Brandy    
1 Cup Butter ( Unsalted )    
1 Teaspoon Cinnamon    
4 Whole Egg ( Whole )    
1 3/4 Cup Flour ( All Purpose )    
1/2 Cup Milk    
1 1/3 Cup Sugar ( White )    
Cinnamon Cake Directions
Mix flour with baking powder and cinnamon.

Beat the butter well until it becomes white, then add the sugar and the egg yolks.

Add the milk, the brandy and the flour.

Beat the egg whites to make a tight maringue and add the maringue to the mixture.

Butter a cake tin and pour the mixture into it.

Bake in moderate oven for 45 minutes to 1 hour.

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