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Kremmidopitta
Vegetarian Recipe Recipe Contains Dairy Products
Onion Pie

Servings: 6

Credits: Eat Greek Tonight

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Kremmidopitta Ingredients
Order Quantity Ingredient Alternative Notes
4 Medium Egg ( Whole )    
4-6 oz Frumenty    
6-8 Sheets Fyllo    
2 Cup Milk    
1-2 Pinch Mint   To Taste 
3-4 Tablespoon Oil ( Olive )    
1.1 lb Onions ( White )   Sliced 
1-2 Pinch Pepper   To Taste 
2-3 Pinch Salt   To Taste 
Kremmidopitta Directions
Fry the sliced onions in oil until they are golden.

Boil the frumenty and heat the milk.

Add the frumenty and milk mixture to the onions and set aside.

Beat the eggs.

When the onion mixture has cooled, add the eggs and mint.

Oil a baking pan and layer half the pastry sheets, brushing each layer with butter.

Add the filling on top of the layered pastry.

Place the remaining pastry on top, brushing each layer with butter.

Bake in a moderate oven for 40-50 minutes.

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