Kritharaki Soup
Barley Shaped Pasta Soup Servings: 6 Credits: Eat Greek Tonight

Kritharaki Soup Ingredients
Order	Quantity		Ingredient	Alternative	Notes
	1	Medium	Celery ( Stalks )
	185	mL	Oil ( Olive )
	1	Batch	Parsley		Finely Chopped
	175	mL	Pasta ( (Orzo) )		(Kritharaki)
	1-2	Pinch	Pepper		To Taste
	2-3	Pinch	Salt		To Taste
	280	mL	Tomato ( (Sauce) )		Or Fresh
	1125	mL	Water		Or Meat Stock

Kritharaki Soup Ingredients
Order	Quantity		Ingredient	Alternative	Notes
	1	Medium	Celery ( Stalks )
	7	oz	Oil ( Olive )
	1	Batch	Parsley		Finely Chopped
	3/4	Cup	Pasta ( (Orzo) )		(Kritharaki)
	1-2	Pinch	Pepper		To Taste
	2-3	Pinch	Salt		To Taste
	9	oz	Tomato ( (Sauce) )		Or Fresh
	4 1/2	Cup	Water		Or Meat Stock

Kritharaki Soup Directions Combine all the ingredients but the pasta in a pan and boil for 40 minutes. Remove the vegetables and puree them, then return them to the pan. Add the pasta and simmer gently for 10-15 mintues. Serve the soup garnished with finely chopped parsley.